£19.50 per person to include 3 freshly baked choices, 3 chilled choices. Dependant on galley facilities being available
LAMB & MINT MAPLE SKEWERS
Rhaita Dip
MINI DUCK & HOISIN PANCAKE
Filled with Duck, Spring Onion & Hoisin Sauce
MINI CROUSTADES
(V) Bite Size Stilton and Red Onion
(V) Brie and Cranberry
(V) Sunblushed Tomato with Mozzarella
ANGELS ON HORSE BACK
Smoked Oysters Wrapped in Bacon
(V) MINI VEGETARIAN SPRING ROLLS
Served with a Chilli Dipping Sauce
CRUSHED FILO COATED KING PRAWNS
King Prawn fan tail coated in crushed filo pastry
GOUJONS OF SOLE AND PLAICE
Served with Tartar Sauce & Lemon Dressing
(V) MONTEREY JACK CHEESE & ONION GOUJONS
CROUSTADES (Small crisp savoury shells)
Pesto & Quails Egg
Or
Smoked Salmon & Crab Mouse
Or
Beef & Horseradish
PINWHEELS (V)
Red Pepper & Pesto
Smoked Salmon & Cream Cheese
Asparagus & Cream cheese
MINI CHICKEN & SWEET CHILLI KEBABS
Marinated chicken fillet with yellow & red peppers on a skewer
BABY ASPARAGUS SPEARS
Wrapped in Prosciutto Ham
SMOKED SALMON CANAPE SELECTION
CHEFS CHOICE OF COCKTAIL BLINIS
Salmon Paté
Prawn & Dill
(V) Guacamole & Red Pepper
Cream Cheese & Smoked Salmon
Duck Paté & Orange
LIME & CORIANDER CHICKEN SKEWERS
SUSHI
Japanese dish of cooked seasoned rice served with fish
HONEY GLAZED COCKTAIL SAUSAGES
Served with a Mustard Mayo
MINI CHICKEN SALSA WRAPS
Wraps with a Mexican style chicken filling
Welcome drinks are a good introduction to your party
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